Our Rosato is made from grapes grown in the Ligurian hills, in an area shaped by the sea and the Mediterranean climate.
It combines the freshness of a white with the light structure of a red, perfectly expressing the character of the Riviera Ligure di Ponente.
Tasting notes
Pale pink with subtle ruby highlights
Fresh and fruity, with notes of red berries and light aromatic nuances.
Dry, smooth and easy-flowing, with a pleasant freshness and great drinkability.
Our Rosato is made by gently pressing the grapes and vinifying them much like a white wine, to preserve freshness and aromas.
Temperature-controlled fermentation maintains balance, aromatic clarity and lightness.
Rosato is an extremely versatile wine, ideal both as an aperitif and with a meal.
It pairs perfectly with fish, vegetables, appetizers and Mediterranean cuisine, and goes just as naturally with white meats and light dishes.
