Laura Aschero
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La storia
La storia

The "Azienda agricola Laura Aschero" is a small family-operated winery that produces some 65,000 bottles per year of vintage Ligurian wines:
frecce PIGATO
frecce ROSSESE

I am responsible for the wine cellar, with the expert advice of oenologist Gianpaolo Ramò.
I also oversee the vineyards, with the able assistance my right-hand man Fulvio, Ivan and Marco.

My wife Carla, disciple of my mother, who taught her how to do things properly, attends to the administration, bureaucratic matters, and relations with customers and representatives.

My daughter Bianca, who holds a diploma in Marketing and Communication from IED of Milano and has recently become an A.I.S. sommelier. Bianca is in the process of learning the business from top to bottom. She works full-time in the winery, dividing her time among wine cellar, vineyards, writing desk and public relations.

Here's the video of our business.

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